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The Simplest Chana Dal


Cam, who is "into minimal kitchen time," sent me this recipe. I haven't tested it yet, but it sounds like the way to go, if you eat large amounts of chana dal.


  • 3 cups chana dal
  • 7 cups water

In a 1,000-watt microwave oven

  • cook for 26 minutes at 90%
  • cook for 55 minutes at 20%

Serving Suggestion:

That's it! Season or mix it as desired.


Email from Cam.

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Last modified: January 11, 2001

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