Description:
Cam, who is "into minimal kitchen time," sent me this recipe. I haven't tested it yet, but it sounds like the way to go, if you eat large amounts of chana dal.
Ingredients:
- 3 cups chana dal
- 7 cups water
In a 1,000-watt microwave oven
- cook for 26 minutes at 90%
- cook for 55 minutes at 20%
Serving Suggestion:
That's it! Season or mix it as desired.
Source:
Email from Cam.
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Last modified: January 11, 2001