When I began to eat a very low-carb diet in December, I was in for several surprises. The biggie was how easy low-carb eating is for me. I had long thought — and written — that it was hard to be satisfied without a heavy load of carbs. Experience taught me otherwise.
Another surprise was how many veggies I eat now. Like most folks, I assumed that a low-carb diet meant going veggie-less.